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Vol 8, No 2 (2018): Vol 8, Iss 2, Year 2018
Published
June 30, 2018
##issue.tableOfContents##
Articles
A Study on Students’ Awareness about Organic Food Products and Purchase Behaviour with Special Reference to Tirupur City
Sadika Sultana M, Thilak S
110 -125
PDF
A study on innovative marketing practices in retail marketing sector-with special reference to big bazaar
Gayathri NM
118-131
PDF
Determinants of cassava production and its marketing channel efficiency - an assessment
Dayanandan R, Tadele Yaya Ataro
131-156
PDF
Factors affecting tourist satisfaction in bangladesh
Subrata Banik, Kaniz Marium Akter, Abdul Gaffar Khan
157-164
PDF
Impact Of Industrial 4.0 On Design Of Products And Services
Nur Emilia binti Abdullah Harun, Harun, Shamsulkahar, Shahryar Sorooshian
165-169
PDF
The impact of industry 4.0 towards supply chain management
Faziana Azah Yaakub, Aisyah Muhd Radzi, Muhammad Shafuan Osman, Shahryar Sorooshian
170-175
PDF
Maintenance in the era of industry 4.0
Siti Fatimah Zahrah, Yushasliza Ali Yusof, Kartini Kumar, Shahryar Sorooshian
176-181
PDF
Quality management in industry 4.0 era
Nur Hanifa Mohd Zaidin, Muhammad Nurazri Md Diah, Shahryar Sorooshian
182-191
PDF
Role of industry 4.0 in process strategy
Zharif Othman, Izzuddin Zamli, Rabiatul Adawiyah Rahaizat, Shahryar Sorooshian
192-198
PDF
Impact of industry 4.0 to the industrial location selection
Mohd Tamizi Mazlan, Khairil Anuar Ramly Tamrin, Shahryar Sorooshian
199-204
PDF
Basic concepts and features of good and service tax in india
Priyadharshini J, Selladurai M
205-210
PDF
Women entrepreneurship issues, challenges and empowerment through self help groups
Ravi
211-219
PDF
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