Journal of Management and Science
Vol. 6 No. 4 (2016): Vol 6, Iss 4, Year 2016
Articles

Impact of technology on online food delivery services in chennai

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  • Dheenadhayalan K,
  • Dr Thiagarajan M
Dheenadhayalan K
Assistant Professor, Department of MBA, St Joseph’s college of Engineering, Chennai
Dr Thiagarajan M
Assistant professor, (Head) Department of Business administration, Alagappa Govt Arts college, Karaikudi
DOI: https://doi.org/10.26524/jms.2016.37
Published December 31, 2016
Keywords
  • Mobile apps, Online, Food delivery, Restaurant market
How to Cite
K, D., & M, D. T. (2016). Impact of technology on online food delivery services in chennai. Journal of Management and Science, 6(4), 19 - 23. https://doi.org/10.26524/jms.2016.37

Abstract

The advent of internet and its related technology has led to tremendous growth and has impacted the lived of people around the globe. The latest fad is the use of mobile apps to order food online. Online food ordering is gaining popularity with more and more people are turning to mobile apps to order food and get them delivered home. The number of food delivery mobile app startups are growing at a fast pace and competing with the food delivery section of the restaurant market. The paper also focuses on how different technology features are making the food ordering apps more useful and convenient for customers and its impact on their life.

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